18 Feb '18, 3am

Andrew Zimmern Must-Try Exotic Foods At Popular Holiday Destinations

Considered one of the most romantic and most visited destinations in the world, this Italian city is best known for its charming waterways and canals. Apart from the popular tourist sights, one of the best-kept secrets of Venice is its food. A birthplace of many Italian favourites, there is no better way to kick-start your Venetian food adventure than with the classic Beef Carpaccio at La Cantina . Prepared using lean cuts of tenderloin which has been aged to enhance its flavour, the meat is expertly sliced so it’s only 3mm thick and spritzed with seawater so it retains its tender texture. Next up on the list is Pasta alla Granseola or tagliolini tossed with spider crab meat. The granseola (crab) is first boiled till tender before being sautéed with olive oil, garlic and onion.

Full article: https://www.aspirantsg.com/andrew-zimmern-bizarre-foods/

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