28 Apr '18, 10pm

Whole Bean Coffee

Whole Bean Coffee

Juicy acidity with a milk chocolate sweetness Coffee from Huila is celebrated for its juicy acidity, mild citrus and herbal notes. This flavor profile contributes to the flavor of many of our core coffee blends. Huila is in the south west of Colombia between the eastern and western peaks of the Andes mountain range. Huila’s flavor profile is influenced by topography and climate which are, above all, influenced by Colombia’s principal river, the Rio Magdalena and two Andean mountain ranges. The two ranges are peppered with volcanoes providing rich soil and peaks cradling a river valley which draws warm, tropical air masses upstream from the Caribbean. This combination provides spectacular conditions and unique micro climates making this delicious coffee possible. Region Latin America At a glance Savor it Available at your friendly neighborhood Starbucks stores

Full article: https://www.starbucks.com.sg/coffee/our-coffees/whole-bea...

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