22 Jul '13, 7am

Teo Heng Teochew Porridge: Is this Singapore's oldest Hawker? Do you enjoy having TeoChew Porridge?

Teo Heng Teochew Porridge: Is this Singapore's oldest Hawker? Do you enjoy having TeoChew Porridge?

Stewed Cabbage - Simple Teochew Food Teo Heng Teochew Porridge is a favourite amongst Teochew Porridge fans and this venerable stall at the Hong Lim Food Centre is always packed from the time they start selling at 7am till they run out of fish at around 1 to 2pm. Ask a handful of people where to eat the best Teochew Porridge in Singapore and most of them will point you to this particular stall. At the heart of the stall is a Teochew Ah Pek who has been dishing out hawker food for 60 years. Mr Liew started selling food at the age of 17 and can still be seen serving Teochew Muay at this stall. The old man still looked remarkably fit and still has a keen mind. Perhaps mom was right after all and eating fish is good for your brains! Simmering Chye Bueh We Teochews are probably most famous for our fresh fish which we cook by simply steaming it or alternatively, boiling it quick...

Full article: http://ieatishootipost.sg/2010/02/teo-heng-teochew-porrid...

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