23 Sep '13, 4am

Latest recipe is a no-cook and colourful couscous salad

Latest recipe is a no-cook and colourful couscous salad

Couscous has got to be one of the simplest recipes out there – just add instant couscous to some hot stock, cover for 5 minutes and fluff the cooked rice with a fork. Apart from heating up the soup stock, there is no cooking involved. You can eat it on its own, or as a side dish. I served the couscous salad with an easy 15-minute grilled salmon for a fast, satisfying and complete meal. I use cherry tomatoes, olives, spring onions and corn nibblets to dress up the couscous as they are no-cook and colourful. There must be a million ways to jazz up couscous, so use your favourite ingredients and creativity for this dish.

Full article: http://www.noobcook.com/couscous-salad/

Tweets

How to Cook a Hare

How to Cook a Hare

eatingasia.typepad.com 27 Sep '13, 7pm

We didn't know that hare would be on the menu when we arrived in Tokat last Friday, but we shouldn't have been surprised. ...

#afcfansub by @food4tots: Cold Soba Noodle Salad #recipe

#afcfansub by @food4tots: Cold Soba Noodle Sala...

food-4tots.com 16 Sep '13, 2pm

On hotter days, I often skip doing any serious cooking and turn to making simple and easy-to-prepare meals for lunch, like...

Foodimals Bento Recipe (Cloudy With a Chance of Meatballs 2): Easy and colourful bento recipe featuring thre...

Foodimals Bento Recipe (Cloudy With a Chance of...

noobcook.com 17 Sep '13, 12pm

Cloudy with a Chance of Meatballs 2 which is opening in Singapore on 10 October, Noob Cook is excited to partner with Sony...