26 Jan '14, 5pm

Lunar New Year Feasting @ Yan Ting, St Regis Singapore: Many people now have many 'reunion' dinner this month....

Many people now have many 'reunion' dinner this month. We have family dinners, colleague dinners, friend dinners and every of these meals, you have it at different places. Many have already had multiple yu sheng and there are more to come! If you are still in the midst of planning where to have one of those many 'reunion' dinners, this dishes at Yan Ting might tempt you and pick up the phone and book. It's available from now till 14 February 2014. Executive Chinese Chef Mak Kip Fu joined Yan Ting in the last quarter of 2013. He is one of the few master chefs in Hong Kong that originally handled the woks at Fook Lam Moon, considered one of the best Cantonese restaurant in Hong Kong. The same kitchen that produced many of Hong Kong's top Cantonese master chefs. Prosperity Yu Sheng with Norwegian Salmon – $88 (Large) and $48 (Medium) There's no fanciful or elaborate design bu...

Full article: http://www.keropokman.com/2014/01/lunar-new-year-feasting...

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Oh how Chinese New Year has changed

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Yee Sang Tossing At Chicago Ribs Restaurant This Lunar New Year

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The Hungry Cow: Chinese New Year Eats at Yan Ting

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