11 Sep '14, 11am

@transientations

@transientations

I wonder why Four Seasons though, since Singapore is quite bloody summer hot all year around. Mr Keisuke is inspired by the four seasons in Japan, and also considered the palettes of a more adventurous customer base. The 56-seater shop is also beautifully transformed with decor and wall paintings presenting each season. Sit at Spring if you want to feel Chinese New Year, while winter is suitably isolated at the back.

Full article: http://danielfooddiary.com/2013/05/13/keisuke-fourseasons/

Tweets

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