20 Mar '16, 12pm

Ah Di Duck Rice Kway Chap at Woodlands

Ah Di Duck Rice Kway Chap at Woodlands

The kway chap that we tried was another matter altogether. As with all good kway chap stalls, their innards are well-cleaned and supple. The pig innards were well braised and chewy to the bite. The kway comes hot and slippery, they were smooth and the accompanying broth used was light the herbal taste was not too overpowering. The fresh chilli dip was a good balance of spiciness and tartness, providing lots of zing.

Full article: http://www.misstamchiak.com/ah-di-duck-rice-woodlands/

Tweets

6StoneJars: Yan Ji Wei Wei Seafood Soup @ Woodl...

sgfoodonfoot.com 20 Mar '16, 4pm

This has been a much over due visit. I have always wanted to visit Yan Ji Wei Wei Seafood Soup at Woodlands Centre Food Ce...

Fenomena El-Nino Memberikan Catatan Suhu Tertinggi Di 4 Negeri Di Semenanjung

Fenomena El-Nino Memberikan Catatan Suhu Tertin...

amazingnara.com 20 Mar '16, 2pm

Empat negeri di Semenanjung merekodkan bacaan suhu paling tinggi semalam berikutan fenomena El-Nino yang melanda negara se...