25 Oct '12, 3am

Nirai Kanai Okinawan Restaurant – The Experience of Authentic Okinawan Goodness in Singapore #sgfood

Nirai Kanai Okinawan Restaurant – The Experience of Authentic Okinawan Goodness in Singapore #sgfood

Okinawan cuisine may sound unfamiliar to you, even if you could be a Japanese food fan. So my advice is, do not go to this Okinawan restaurant at Liang Court expecting sashimi, sushi, ramen and katsu don. The food is really quite unexpected. As Okinawa is an island, the diet of its people comprises mainly of fish, tofu and seaweed which are low-fat and low-salt in nature. An interesting fact is that this small island has the record number of centurions, and is known to be the healthiest place on earth. While I do not think Nirai Kanai Okinwan Restaurant’s authentic Okinawan cuisine such as the peanut tofu and pork belly will provide me with longevity, there are quite many surprises. There is a rather rustic feel and ‘village-like’ ambience in the restaurant, and this is reflected in the dishes as well. Its several noodle dishes, such as cold noodle in sesame sauce ($13.60)...

Full article: http://danielfooddiary.com/2012/10/25/nirai-kanai-okinawan/

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