09 Sep '16, 8am

thank you @TimeOutSG #cheflife #truecooks #singapore

Ahead of his book launch, Chef Jason Licker brings four of his famed sweet treats to our shores with a three-day pop up at Neon Pigeon . Try desserts like the white chocolate sake cream with yuzu berries and salted toffee crunch, alongside Neon Pigeon's Japanese menu and cocktails.

Full article: http://www.timeout.com/singapore/restaurants/chef-jason-l...

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Sweetness on the Sea: The 4 best #cruise desser...

travelpulse.com 10 Sep '16, 3pm

Sweetness on the Sea: The 4 Best Cruise Dessert Brands Cruise Line & Cruise Ship | Cunard Line | Jason Leppert | September...