28 Oct '12, 6am

@jermrocktheboat late lunch? check out

For the full post and pictures, visit The Cinnamon Sheep ! :) We had the Red Sea Prawns tossed in Kings Mix ($22.50 for 250g) – the eatery’s special mix of lemon pepper, garlic butter and Cajun spices – and spiciness level 1. The spices were strong and there was copious amounts of melted garlic butter. Garlic was especially evident. Even better, the prawns were succulent and bursting with flavors. However, level 1 was not spicy at all and we would definitely go for a higher level next time. It was enjoyable watching one another feast on the prawns – pulling the heads off, peeling the shells, munching on the meaty shrimp, and sucking all the satisfying juices and flavors.We also had the Catfish & Chips ($12) which was entirely delicious. The breading here is not your usual breading that you would find on any typical fried fish, which is often thick and oily. Here, it is ext...

Full article: http://www.hungrygowhere.com/singapore/the_cajun_kings/

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8 Elements to Test in User Reviews

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