19 Nov '16, 4am

We suss out the best eats at Golden Mile Food Centre (or Beach Road Army Market, as some call it):

DA PO HAINANESE CHICKEN RICE N CURRY CHICKEN NOODLE | Based at Golden Mile Food Centre since 1988, this stall sells Hainanese chicken rice, but it is their chicken curry noodles which they are famous for. Operated by husband-and-wife team Thien Chor Meng, 68 and his wife, 66-year-old Betty Lek, they do a chicken curry noodle which is significantly spicier than the two popular chicken curry noodle stalls at Hong Lim Food Centre (Heng Kee and Ah Heng). The curry is nicely balanced with creamy coconutty notes that doesn't go overboard and doesn’t cover the gravy’s light savouriness. For those who want more richness and more punch to the flavour, add in the rich sambal on the side — a practice which all chicken curry noodle stalls do. Here, it is chock full of dried prawns. The prices here are slightly cheaper — $4 to $6 as opposed to $5 and $7 — but the ingredients are arguab...

Full article: http://www.hungrygowhere.com/gallery/what-to-eat-at-golde...

Tweets

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