16 Nov '12, 6am

Cabbage with Eggs: My mum's fast, easy and minimalist recipe for Chinese-style stir-fried cabbage with eggs.

Cabbage with Eggs: My mum's fast, easy and minimalist recipe for Chinese-style stir-fried cabbage with eggs.

This is my mum’s easy and fast cabbage stir-fry which I love to cook on busy weekday nights. I tend to add cabbage to my supermarket trolley nowadays as it is cheap, nutritious and keeps well in the fridge. I usually cook the leafy vegetables first, and hardy vegetable like cabbage and choyote towards the end of the week. Like all my mum’s recipes , even though the key ingredients are few (in this case: cabbage, egg and light soy sauce), the taste is superb with the natural sweetness of cabbage totally standing out in this stir-fry.

Full article: http://www.noobcook.com/cabbage-with-eggs/

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