22 Apr '17, 7am

The best Hong Kong food in Singapore doesn't mean it's been awarded a Michelin star; it means food that taste...

The best Hong Kong food in Singapore doesn't mean it's been awarded a Michelin star; it means food that taste...

Facebook Twitter Google+ Pinterest Weibo WhatsApp Email There’s something about Hong Kong and its food. Too often, good food are eaten, reviewed, gone online, then bam! They become famous. But fact is, the country has far too many wonderful food yet to be explored. Perhaps they are tucked in the far northern end or lying low at the furthest east of the country. Or they could be sitting quietly within the wet markets that tourists often missed. Noodle Place Restaurant may not be the conqueror of all, but food here are real. By real, we mean nothing too fancy, nothing too gimmicky, just purely the kind of food that the inhabitants of the country will reach for without second thought. Shrimp Wanton Soup Shrimp Wanton Noodles Dry/Soup Noodle Place Restaurant’s Shrimp Wanton Noodles Dry/Soup is quintessentially Hong Kong—wiry thin noodles eaten with crunchy shrimp wantons. Robu...

Full article: http://wheretoeat.com.sg/review/noodle-place-restaurant-s...

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24 hours in Hong Kong

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#food #food…

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