28 Apr '17, 11pm

Beach Road Kitchen – Epicurean All Day Dining At JW Marriott Singapore https://t.co/eSLDrEJqDB

Hints of Chef Stefano’s Italian influences follow through to the custom-built, temperature- controlled Seafood Room with an impressive selection of seafood antipasti, a wide range of smoked fish selections and fresh seafood options including Spanish mussels, razor clams, French oysters, Maine lobsters and fresh crab, all sourced from around the world. The Seafood Room also boasts its own oyster-shucking station complete with a chef to serve them up fresh and share more about the complimentary condiments. Lining the walls outside of the seafood room is the Vertical Salad Bar with a selection of fresh greens, vegetables and condiments, mostly imported from regions that offer only the best in quality, with the selection including full, plump tomatoes sourced all the way from France.

Full article: https://www.aspirantsg.com/beach-road-kitchen-epicurean-a...

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