06 Jul '11, 8am

Savour the spices at this month's Singapore Food Festival

SINGAPORE - Expect a more fiery Singapore Food Festival this month as it gets ready to serve visitors with "Curry and Spices" - the theme of this year's event. The festival will also get a presidential touch, with President S R Nathan launching Spice Potpourri, a cookbook featuring his recipes and those of some ministers. The festival's food village will be at the Singapore River, with more than 60 stalls and 130 participating outlets from surrounding malls. Chinese, Malay, Indian and Eurasian fare will be represented at the July 15 to July 24 festival to attract both Singapore residents and tourists. Visitors can also take a cruise down the river and have food served in tiffin carriers. Some 400,000 people are expected to attend the festival. There will also be an attempt to set a world record for the longest single dining table, which will be set up along Race Course Roa...

Full article: http://www.todayonline.com/Singapore/EDC110706-0000284/Le...

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